Best japanese whiskey under $100

Suntory’s Yamazaki 12-Year-Old could be considered the core expression of the brand’s single malt lineup (including the Hakushu range). It is probably the best-known Suntory whisky and was once pretty easy to find.

That being said, you can still find it, but expect to pay close to $200 for a bottle).

This is a floral and fruity single malt reminiscent of Scotch whisky, but in a style that is very much its own.

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All in all, it's an excellent starting point for those wishing to explore the category of Japanese whisky.

Region: Japan | ABV: 43% | Tasting Notes: Fruit, clove, orange

Nikka is another major whisky producer in Japan.

Coffey Grain is named after Aeneas Coffey, the inventor of the continuous still, and is made mostly from corn as opposed to the barley used for single malts. This gives the delicious whisky a creamy texture with a sweetness that should appeal to bourbon fans.

Region: Japan | ABV: 45% | Tasting Notes: Vanilla, coffee, caramel

"This whisky is from the Nagano prefecture in Japan," says Mic

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